Dinner

To place an order online, please visit us at: nolita-100129.square.site

Starters, Soup and Salad

Delicious appetizers, soup and salads.

Bruschetta

Toasted garlic bread with fresh basil, tomatoes and balsamic vinegar

$13

Mozzarella Caprese

Fresh mozzarella, sliced tomato, fresh basil, dressed with extra virgin olive oil & reduced balsamic vinegar

$18

Burrata

Fresh cheese, arugula, red beets, lemon and olive oil dressing

$17

Manila Clams

Fresh clams in a lemon butter sauce with tomatoes

$18

Minestrone Soup

Assorted vegetables and red beans in a rich tomato-herb broth

Caesar Salad

Traditional preparation with romaine, Parmesan & freshly made croutons (may contain raw egg)

$11

Spinach Salad

Fresh baby spinach, arugula, apples, goat cheese, candied walnuts with balsamic vinaigrette

$12

My New Option

chicken$5

House Salad

Spring mix, cucumber, cherry tomatoes, candied pistachio and red wine vinaigrette.

$11

My New Option

Chicken$5

Calamari Provençale

Calamari, Kalamata olives and capers sautéed with tomatoes and a hint of chili.

$18

Lamb Meatballs

Two meatballs served in a demi-glace with toast

$14

Mozzarella di Bufala

Cheese crafted from the milk of Mediterranean buffalo, tomato, fresh basil, EVOO

$18

antipasto

$18

prosciutto and melon

$18

Main Courses

Pollo Piccata

Chicken breast sautéed with capers and garlic in a lemon butter sauce. Served with pasta and vegetables.

$27

Entree Sides

Pasta

Vegetables

Pollo Marsala

Chicken breast served with mushrooms and fresh basil in a sweet Marsala cream sauce. Served with pasta and vegetables.

$27

Entree Sides

Pasta

Vegetables

Pollo Saltimbocca

Chicken breast with prosciutto, sage, pepper in a butter wine sauce. Served with pasta and vegetables.

$27

Entree Sides

Pasta

Vegetables

Lasagna

Ground beef, pork, veal beef, onion, ricotta and mozzarella cheeses, baked in marinara sauce

$22

Melanzane alla Parmigiana

Layers of fried eggplant, covered in marinara, grated grana and fresh mozzarella

$21

Veal Marsala

Thinly sliced veal scaloppini, pan seared in a marsala sauce. Served with pasta and vegetables.

$32

Entree Sides

Pasta

Vegetables

Veal Picatta

Tender veal scaloppine sauteed in butter get a boost of brightness from a simple pan sauce made with white wine and a generous squeeze of lemon. Served with pasta and vegetables.

$32

Entree Sides

Pasta

Vegetables

Veal Saltimbocca

Veal scallopine pan seared with butter, oil and white wine and topped with Prosciutto and sage. Served with pasta and vegetables.

$32

Entree Sides

Pasta

Vegetables

Cioppino

Seafood medley sautéed in white wine and stewed tomatoes. Served with grilled bread.

$30

Fish of the Day

Ask your server

$35

Pasta

Pasta options ranging from vegan to dishes with seafood and meat. An option is available for all tastes. All except gnocchi and tortellini can be made using gluten free penne.

Penne al Pesto con Pomodori Secchi

Garlic, basil, mint, dried tomatoes, black olives, extra virgin olive oil (EVOO)

$20

Gluten free

Vegan

Penne Primavera

Fresh sautéed vegetables with basil in a tomato sauce

$20

Gluten free

Vegan

My New Option

Chicken$5

Spaghetti Aglio e Olio

Extra Virgin Olive Oil, garlic, chili flakes, salt & pepper

$18

Gluten free

Vegetarian

Vegan

Spaghetti al Pomodoro

EVOO, cherry tomatoes, garlic, basil

$20

Vegan

Fettuccine Alfredo

Pasta tossed with butter and Parmesan cheese

$22

Vegetarian

My New Option

Chicken$5

Gnocchi Pomodoro

Hand-made potato dumplings simmered in a creamy tomato sauce, topped with cheese

$20

Vegetarian

Tortellini Burro e Salvia

Four cheeses tortellini simmered in a buttery sauce with sage, topped with cheese

$21

Vegetarian

Linguine alla Puttanesca

Linguine pasta tossed with capers, garlic, anchovies, olives, a dash of chili in a tomato sauce

$21

Vegetarian

Mild

Vegan

Fettuccine with Pesto and Shrimp*

Shrimp and linguine pasta tossed in a creamy pesto sauce. *Reminder, the consumption of undercooked fish may result in food borne illness.

$26

Linguine con Vongole*

Manila clams steamed in white wine, sautéed with garlic and tomato sauce *Reminder, the consumption of undercooked fish may result in food borne illness.

$25

Bucatini All’Amatriciana

Pancetta, tomatoes, pecorino cheese, chili flakes, EVOO, wine, salt and pepper

$22

Tortellini ai Formaggi e Proscuitto

Four cheeses tortellini served with prosciutto and green peas in a vodka cream sauce

$21

Spaghetti alla Carbonara*

Pancetta, peas, pecorino cheese, salt and pepper, eggs * Please know that the consumption of raw eggs and undercooked pork may result in food borne illness.

$24

Spaghetti & Meatballs

Classic spaghetti served with Marinara or Alfredo sauce and two meatballs made with pork and beef.

$23

My New Option

Tomato sauce

Alfredo sauce

Spaghetti alla Bolognese

Hearty tomato sauce with ground beef, pork, veal beef, topped with cheese

$23

Penne Salsiccia e pomodoro

Traditionally prepared with crumbled Italian sausage, parsley, crushed red pepper, tossed in marinara

$22

My New Option

Extra Sausage$4

Linguine di Mare

Linguine served with shrimp, calamari, clams and mussels. Gluten-free available.

$29

Cheese Ravioli

Cheese filled in a creamy tomato sauce

$20

butternut squash ravioli

Ravioli stuffed with pear and walnuts in a gorgonzola cream sauce

$24

Marinara Sauce

Marinara Sauce$24

Beef Ravioli

Beef filled pasta, mushrooms, Marsala cream sauce

$24

Marinara Sauce

Marinara Sauce$24

Penne alla noLIta

Penne with shrimp, sundried tomatoes, mushrooms and artichokes in a cream sauce. Also available with gluten free pasta

$26

Gluten free

Gluten Free

Gluten free pasta

Capellini with Shrimp

Angel hair pasta sautéed in tomato sauce with shrimp

$26

Cacio e Pepe

Spaghetti tossed with black pepper and parmesan cheese.

$24

Vegetarian

Capellini di Chef Corona

Named for our chef, this dish is angel hair pasta sautéed in a "raw sauce" of arugula, mozzarella cheese, pine nuts and tomatoes

$20

Vegetarian

Linguine con Calamari

Long, wide pasta served with calamari that is sautéed with Kalamata olives. capers, tomatoes and a hint of chili.

$22

Risotto del contadino

$22

Gluten free

Vegetarian

Risotto Di Mare

Risotto with shrimp.calamari, clams and mussels

$29

Lobster Ravioli

whit a pink shimp sauce

$28

Gnocchi Al burro e salvia

hand-made potato dumplings simmered in buttery sauce with sage, topped with cheese

$19

Vegetarian

Risotto dell"Orto

Zucchini pesto, mushrooms, carrots, peas, zucchini

$21

Ravioli Agli Spinaci

Spinach Ravioli with tofu ricotta and zucchini pesto sauce.

$26

Dolce

Dessert pastries from Italy

Almond Torte

Moist, delicious almond torte made using a family recipe.

$11

Chocolate Cake

Perfect cake designed to satisfy your chocolate craving.

$11

Tiramisu

Coffee flavored Italian dessert made of ladyfingers, eggs, sugar and mascarpone cheese.

$11

Cannoli

Traditional Sicilian pastry of tube-shaped shells of fried pastry dough, filled with a sweet, creamy filling of ricotta.

$11

Creme Brulee

A rich custard base topped with a layer of hardened caramelized sugar. Available only in the dining room.

$11

Affogato

Vanilla ice cream "drowned" in hot espresso. Available only in the dining room.

$11

Ice Cream

Flavors vary, ask your server. Available only in the dining room.

$11

Drinks

Non-Alcohol beverages

S. Pellegrino Sparkling Water

Traditional San Pellegrino sparkling water in a 750mL glass bottle.

S. Pellegrino Essenza

San Pellegrino Flavored Mineral Water Four flavors: Natural (plain) Tangerine and Wild Strawberry Blood Orange and Black Raspberry Dark Morello Cherry & Pomegranate

Coca Cola

12oz. can of Coca Cola

Tea

Hot tea, ask your server about options.

$3.50

Espresso

Coffee

Regular or decaf

Specials

Pasta Special

Tuesday and Wednesday night only pasta special. See our social media pages or call to find out what we are serving this week.

$13

Bread and Olive Oil

Bread and extra virgin olive oil. Enough for 4 people.

Bread

Love our bread? Take home the whole loaf!

$10

My new dish

extra cheese parmesan

NoLIta

Italian

from the heart